Another wonderful trip on the Seven Seas. The Castle Rock dive just keeps getting better every year, with more and more predators. The GT’s and sharks were magnificent! Also, the exploratory dives at Komba were magnificent and I hope to do them again on future trips. The crew as friendly as ever and everything went very smoothly. Yaya’s cooking is a highlight, particularly the soups and the deserts (the chocolate cake stands out, amongst others). I always feel well taken care of on the Seven Seas. Komodo and East of Flores, October 2014.